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Formosa Restaurant
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LUNCHEON SPECIALTIES 35 Items
*Available daily from 11:30 a.m. to 3 p.m.* Served with steamed or fried rice (unless otherwise stated) and choice of soup or egg roll.
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APPETIZERS 13 Items
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SOUPS 9 Items
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CHEF'S SPECIALTIES 7 Items
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VEGETABLE 8 Items
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SEAFOOD 25 Items
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CHICKEN 21 Items
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DUCK 5 Items
* Allow an additional 15-20 minutes for duck entrées.
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BEEF 12 Items
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PORK 6 Items
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CHOW MEIN 6 Items
Chinese napa cabbage with vegetables.
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LO MEIN 6 Items
Boiled pasta noodles sautéed with vegetables.
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CHOP SUEY 6 Items
Chinese napa cabbage with green vegetables.
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FRIED RICE 6 Items
Seasoned with onions.
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EGG FOO YOUNG 6 Items
Chinese omelet with vegetables and topped with gravy.
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FAMILY DINNERS 5 Items
For two persons or more. Served with steamed or fried rice, choice of soup, and egg roll.
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DESSERTS 4 Items
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